Coffee Talk Episode 2 Hibiscus & Butterfly – Brewpad Drink Guide

Ici’s a complete guide of all the drinks you can make that will be registered into the Brewpad app on the in-game phone.

Coffee Based Drinks

Citron noir: Café, Café, Citron
– “A perfect – if unlikely – combination of sour and bitter”

Magie noire: Café, Menthe, Chéri
– “Doux, cool, and magically wakes you up”

Caffé Latte: Café, Lait, Lait
– “A caffeine boost dominated by milk”

Cappuccino: Café, Café, Lait
– “An Italian delight”

Espresso: Café, Café, Café
– “Blacker than a moonless night, hotter and more bitter than hell itself”

Café au pain d'épices: Café, Gingembre, Cannelle
– “Sweetened with brown sugar to satisfy the cookie monster”

Latté au Gingembre: Café, Gingembre, Lait
– “A warm energy boost, perfect for a cold evening”

Purée de gingembre: Café, Café, Gingembre
– “Ginger presides over the ground coffee at the bottom of the cup; originally from Indonesia”

Sucre et épices: Café, Chéri, Cannelle
– “Spicy, doux, and natural bliss in a cup”

Abeille’n Buzzy: Café, Chéri, Lait
– “An energizing companion during those late-night working hours”

Cinnamon Latte: Café, Lait, Cannelle
– “A cinnamon-infused Caffé Latte that uplifts you with its warmly spiced aroma”

Sweet Coffee: Café, Café, Chéri
– “Lightly sweetened and frothed, to help invigorate your tired mind with its sweet, inviting aroma”

*Queimada: Café, Chéri, Citron
– « This spell-laden, alcohol-imbued Galician drink is known to ward off evil spirits – just look at it »
– you can unlock this drink on Day 10 of story mode

Jingle Beans: Café, Café, Cannelle
– “A warm drink with a kick for Christmas mornings, also perfect against headaches on rainy work nights”

Tea Based Drinks

Gala avait: Thé, Lait, Gingembre
– “A ginger chai latte, good to calm and warm your nerves”

Masala Chai: Thé, Gingembre, Cannelle
– “Spiced tea from Southern Asia”

Nuit d'été’le rêve: Thé, Citron, Chéri
– “Sweet and memorable, like summertime blues”

Thé Russe: Thé, Citron, Cannelle
– “Despite the name, il’s totally American drink”

Shaï Aden: Thé, Lait, Cannelle
– “A sweet, spicy chai latte from the town of Aden, Yémen”

Tarik: Thé, Thé, Lait
– “Tea with milk, mixed by pouring the two repeatedly between cups; originally from Malaysia”

Green Tea Based Drinks

Couch Syrup: Thé vert, Citron, Chéri
– “A cure for a sore throat”

Latté au thé vert: Thé vert, Lait, Lait
– “Both sweet and savory, with a hint of bitterness for the heart.”

Marrakech: Thé vert, Menthe, Menthe
– “A fresh and healthy drink from Morocco.”

Shin Genmaicha: Thé vert, Thé vert, Gingembre
– “A variation of the Japanese brew, mixing the brown rice with ginger.”

Le Grincheux: Thé vert, Gingembre, Cannelle
– “Vert, épicé, and not everyone’s cup of tea.”

Matcha: Thé vert, Thé vert, Thé vert
– “The ceremonial grade of this pure and lush green tea has a distinct bittersweet and stabilizing aroma”

“Detox” Thé: Thé vert, Gingembre, Citron
– “Super bitter, sour, and spicy – même si c'est’s not detoxifying, toi’ll FEEL as if it is.”

*Cinq étoiles: Thé vert, Chéri, Lait
– “A specially ordered Green Tea drink, customized to match a certain reviewer’s needs and taste. Bon travail, toi’je l'ai fait! »

Chocolate Based Drinks

Coeur amer: Chocolat, Gingembre, Cannelle
– “Shadows that will help you try to hide”

Chocolate Miruku: Chocolat, Chéri, Lait
– “Doux, nourishing, en bonne santé, chocolate.”

Chocolat noir: Chocolat, Chocolat, Chocolat
– “A warm and calming darkness”

Sahara espagnol: Chocolat, Lait, Gingembre
– “Warm and cozy, just like a day in Barcelona”

Dame épicée: Chocolat, Lait, Cannelle
– “A British chocolate drink, extremely popular in the ‘90s”

299.792.458: Chocolat, Chéri, Gingembre
– “Fast to make, fast to drink, and the best start to light-year-guided adventures”

After Midnight: Chocolat, Chéri, Menthe
– “A wiff of Old World charm, a soupçon of intensity, and a dash of fresh air, for timeless late-night celebrations.”

Blue Pea Based Drink

Butterfly Pea: Blue Pea, Blue Pea, Blue Pea
– “This strikingly blue tea is known to be a stress buster, chock-full of antioxidants.”

Galaxy Mint-tea: Blue Pea, Menthe, Citron
– “Witness the morphing nebula as the lemon is poured into the cup – magical and refreshing.”

Dreamin’ Bleu: Blue Pea, Lait, Chéri
– “This mesmerizing and earthy latte imbues you with calmness and serenity on sight.”

Aqua’s Tranquilitea: Blue Pea, Menthe, Menthe
– “Its earthy yet minty taste relieves indigestion, while the color smell soothe her senses.”

Blue Lightening: Blue Pea, Gingembre, Ginge
– “The best remedy for an upset tummy or a bored mind, and in a pretty color to boot!”

Parterre de fleurs: Blue Pea, Chéri, Menthe
– “An entire garden in a teacup, from the leaves to the pollen! Can you hear the bees?”

Gala Tea: Blue Pea, Lait, Gingembre
– “A silky but spicy beverage that soothes furious emotions and brings dormant joys back to life.”

Honey Marshmallow: Blue Pea, Chéri, Lait
– “A comforting herbal tea that soothes the spirits of upset children and stumped grown-ups alike”

Hibiscus Based Drinks

Hibiscus Tea: Hibiscus, Hibiscus, Hibiscus
– “Has a cranberry-like tartness with floral undertones. Great source of vitamin C!”

Bissap: Hibiscus, Gingembre, Citron
– “Sweetened with sugar, il’s known as Senegal’s national drink – fruits and spices are added to taste.”

Teh Jahe Rosella: Hibiscus, Gingembre, Chéri
– “Steeped with roasted ginger with a touch of honey. Perfect for rainy evenings.”

Sweetheart Latte: Hibiscus, Lait, Chéri
– “Garnished with bits of rose petals, this Latte is refreshing in both taste and appearance.”

Pink Spice: Hibiscus, Lait, Cannelle
– “A smooth but spicy draught, warm and refreshing at the same time.”

Zobo: Hibiscus, Gingembre, Gingembre
– “A traditional Nigerian drink with an invigorating ginger kick supported by cloves and pineapple.”

*Berry-Blue Hibiscus ‘Pie’: Hibiscus, Chéri, Menthe
– « A dessert drink made from steeped Hibiscus, Menthe, and specially prepared ingredients: Honey-Blueberry cordial with a touch of vanilla »

Milk Based Drinks

Chambre à coucher: Lait, Cannelle, Chéri
– “A cup for those longing for a deep slumber”

Le Menthol: Lait, Menthe, Citron
– “Sour and cool, with a hint of home”

Lemony Snipped: Lait, Chéri, Citron
– “A fortunate tale in a cup”

Voie lactée: Lait, Chéri, Menthe
– “Sweet and cool, like outer space”

STMJ: Lait, Gingembre, Chéri
– “A warm booster made of susu (lait), telur (œuf), madu (Miel), and jahe (ginger); from Indonesia”